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The Good Housewife's Jewel
Toggle the cite modalFirst published in 1596. One of the earliest cookery books for the growing middle classes in Elizabethan England, contemporary with Shakespeare's Much Ado and Merry Wives. Many of the recipes are cookable today. Introduction by Maggie Black. Read more
Published: 1996
Pages: 178
eBook: 9781781798515
Hardback: 9781870962124