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Delights from the Garden of Eden
Chosen by Saveur magazine as one of the best ten cookbooks of 2013 Winner of the Gourmand World Cookbook Award for the UK in the Best Arab Cuisine Book category"[Delights from the Garden of Eden] is truly a journey; you'll learn about table manners, dining protocol, how the etymology of Arabic food...
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Delights from the Garden of Eden
This is an abbreviated version of the award-winning and highly acclaimed second edition published in 2013, beautifully illustrated throughout, and displays the diversity of the region's traditional culinary practices, delicious and enduring. This edition contains 300 of the original 400 recipes, all...